Organic 100% Buckwheat Noodles

Noodles are generally considered one of the most nourishing ‘fast foods’ on earth,

Our 100% Buckwheat Noodles are organic and wheat & gluten-free, Despite its' name, buckwheat contains no wheat, instead it is a seed of a broad leaf plant, It has been proven to be high in protein, fiber, and minerals such as magnesium,

King Soba Organic 100% Buckwheat Noodles are kosher, ideal for vegetarians, vegans, celiacs or people who are wheat and gluten sensitive, Also, as a low glycemic index food, they work well in the GI (Glycemic Index) diet, Along with typical Asian style dishes, try swapping pasta for these noodles and enjoy a robust spaghetti pasta dish, that’s healthy too!

 

Features

° Healthy, Low GI pasta alternative! 

 

Size: 250g / 8oz

 

Directions 

Remove the paper ties around the noodle bundles,

In a medium to large pot, bring water to a rolling boil (if the pot is too small the noodles will stick together), 

Submerge the noodles in the boiling water and reduce the heat to medium (reducing the heat prevents overcooking),

Use a fork to carefully separate and stir to loosen,

Cook for 5 to 6 minutes or until they begin to soften, gently stirring occasionally, Do not overcook,

Drain the noodles in a colander under cold running water and rinse well (this stops the cooking process),

You can re-heat by adding them to your main ingredients or sauce,

 

Allergen Information 

100% Organic

Wheat & Gluten Free

Vegan

Non-GMO

 

Ingredients 

Organic 100% buckwheat flour

 

Nutritional Information 

4,5 servings per container 

Serving size: 55g 

	Amount Per Serving	% Daily Value*
Calories	200
Total Fat	1,5g	2%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	5mg	0%
Total Carbohydrate	39g	14%
Dietary Fiber	6g	20%
Total Sugars	1g
Includes 0g added sugars		0%
Protein	7g
Vitamin D	0mcg	0%
Calcium	23mg	2%
Iron	2,2mg	12%
Potassium	319mg	7%

* DV based on a 2000 calorie diet