Organic Split Mung Dal

 

Size: 500g 

 

Directions 

Wash and soak 1-2 hours, Rinse, Add to pot of boiling water, Cook on a low to medium heat until easy to mash,

 

Allergen Information 

Certified organic, grown without the use of synthetic pesticides and fertilisers, Free of genetically modified organisms,

Contains no fillers, additives or preservatives,

Suitable for vegans,

 

Ingredients 

Organic Split Mung Dal