A lovable, creamy South African macadamia nut milk, Made with simple ingredients: gluten-free oats and the best quality, locally sourced macadamia nuts, Enjoy this beauty in soothing golden lattes or velvety flat whites, Pour over granola, use in smoothies or drink straight up, 

 

Features

° Suitable for plant-based diets

° Suitable for dairy-free diets

° Made with simple ingredients

 

Size: 1l

 

Directions

 

Enjoy this beauty in soothing golden lattes or velvety flat whites, Pour over granola, use in smoothies or drink straight up, 

 

Precautions

Store in the fridge once opened and consume within 5 days,

 

Allergen Information

Free from dairy and soy

Vegan

 

Ingredients

Water, gluten-free oats, macadamias (3%), salt, dipotassium phosphate, calcium carbonate,

 

- DIPOTASSIUM PHOSPHATE is a water-soluble mineral salt and source of potassium, Its main role here is to control the pH of the milk, keep it stable and creamy,

- CALCIUM CARBONATE is a mineral compound added as a source of calcium to build and protect your bones,