Almond oil, extracted from almond kernels, can be used as a substitute for olive oil, It can also be used in frying and baking recipes due to its high smoke point and fresh, neutral taste, It has a similar oleic acid (omega-9, mononusaturated) content as olive oil and is fairly heat resistant and stable, Almond oil is a rich source of vitamin E and is beneficial in many ways, including digestion, Almonds are rich in essential minerals such as magnesium and calcium,

 

Features

° Regular consumption of almond oil helps reduce cholesterol

° Nourishes the brain and nervous system

° Enhances endurance

 

Size: 250ml

 

Directions

Almond oil is the perfect accompaniment to cooler dishes such as dips and salads, as well as warm dishes such as grilled vegetables and pasta,

Almond oil is also useful for frying and baking,

 

Ingredients

Almond oil (Country of Origin: Italy)