Kimono Tamari

A naturally gluten-free soy sauce with a complex flavour, Naturally brewed for up to 6 months to retain the essence of its Japanese roots,

 

Size: 250ml 

 

Directions 

Add to soups, gravies, sauces, marinades and stir-fries,

 

Allergen Information 

Allergens: soya

Certified organic, grown without the use of synthetic pesticides and fertilisers, Free of genetically modified organisms,

Contains no fillers, additives or preservatives,

Suitable for vegans,

No added MSG or artificial preservatives,

Naturally gluten-free,

 

Ingredients 

Water, Organic Soya Beans, Salt, Organic Alcohol (1,8% by volume)